Resolving a conundrumBy Mark Nixon
If cooking is art, then the beauty of cooking is that each meal presents the artist with a blank canvas.
Therein lies the wonder — or the curse — of many a bistro. Cooking can so easily devolve into widget-making. It becomes a daily slog f...
He Ate/She Ate is a new City Pulse food feature starting this week. Each month, the writers will each separately visit a Lansing-area restaurant before "casting their palates" with a qualitative subjective review. He Ate/She Ate will appear in the second issue of every month.