A French connection
Eaton Rapids chef offers private gourmet cooking lessons
Whichever argument you support in the age-old "eat to live vs. live to eat" debate, you have to admit that we spend an inordinate amount of time thinking about food. Eat for health. Eat for pleasure. Gluten-free. Paleo. Flexitarian. Food has its own vocabulary nowadays and someone has to teach you to speak the language.
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