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Wednesday, October 6,2010

Lunch gone Wild

Wild Beaver Saloon unveils a mid-day menu

by ALLAN I. ROSS
After keeping downtown Lansing lunchgoers waiting nearly five months for something to gnaw on, the Wild Beaver Saloon is finally open for lunch. Nothing on the menu is over $10, which makes it expense -account-friendly for all the businessmen’s lunch meetings soon to be relocated here.
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Wednesday, October 6,2010

Drunk with power?

Proposed regulations on wine sales might make consumers see red

by Michael Brenton
Hold on to your rights, wine lovers, because they are (still) under attack by the associations representing beer and wine wholesalers on state and national levels.
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Wednesday, September 29,2010

The secret is out

The secret is out MSU’s Visiting Chef Series is informative and utterly delicious

by Joe Torok
Approximately 100 foodies gathered last Wednesday and Thursday in a soft-lit conference room lined with cloth-covered dinner tables each equipped with four wine glasses (you see where this is going?), four forks, a couple of knives and a spoon for each participant.
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Wednesday, September 22,2010

Caravan to Pakistan

Caravan to Pakistan Karahi King Grill: A destination to savor

by Joe Torok
Lansing isn’t Singapore or Istanbul, but it’s no culinary backwater, either. Snap a giant needle onto the Capitol dome, spin it like a compass and you’ll find stuffed Greek gyros to the west, spicy jerk chicken from Jamaica downtown, Vietnamese Pho...
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Wednesday, September 15,2010

Eight beers, and don't say 'nein'

Old Chicago's Oktoberfest tour taps the real deal

by Joe Torok
With Christmas comes a mad license to max out your credit card. The Fourth of July sanctions loud explosions in your front yard. On Halloween, you can wield a bloody axe without raising an eyebrow. But when is it acceptable to let your red-nosed, beer-swilling inner Bavarian homunculus loose?
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Wednesday, September 8,2010

Jose's: Muy bueno

A deli brings the tastes of Cuba to Lansing

by Joe Torok
Lansing has a handful of fantastic, inconspicuous eateries, and Jose’s Cuban Sandwich & Deli is on that list. Housed in a gas station at the corner of Kalamazoo Street and Pennsylvania Avenue, Jose’s has been serving up sandwiches since February.  Owner Jose Antonio V...
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Wednesday, September 8,2010

Jose's: Muy bueno

A deli brings the tastes of Cuba to Lansing

by Joe Torok
Lansing has a handful of fantastic, inconspicuous eateries, and Jose’s Cuban Sandwich & Deli is on that list.Housed in a gas station at the corner of Kalamazoo Street and Pennsylvania Avenue, Jose’s has been serving up sandwiches since February. Owner Jose Antonio Vivanco, who was born in Lima, Peru, has been in the restaurant business for 20 years.
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Wednesday, September 1,2010

Karahi grills up Eastern favorites

by Joe Torok
Karahi King Grill opened during the summer in the Trowbridge Plaza in East Lansing, around the corner from Woody’s Oasis, next door to Korea House.
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Wednesday, September 1,2010

It’s my party, and I’ll wine if I want to

A little imagination plus a little libation can add up to a whole lot of fall fun

by Michael Brenton
Sadly, the long days of summer and barbecue season are waning. But the colorful days of autumn are almost here: People are returning from summer holidays, football season is upon us, and the opportunity for tailgating and finding excuses to have fun with friends will soon be in full swing.
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Wednesday, August 25,2010

Small wonder

Tiny Golden Harvest delivers powerhouse breakfast options

by ALLAN I. ROSS
But I have a confession. I feel I need to come clean about my sentimental favorite, the place I habitually return to despite all of Lansing’s wonderful choices, my sinful lover bacon-wrapped in guilt. But fortunately the kind of guilt that can be easily dissipated by an omelette as big as my head.
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