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Wednesday, June 27,2012

Food Finder

by City Pulse

Cafes & Diners


JOE’S GIZZARD CITY — As “the only Gizzard City in the world,” this 1950s–themed diner (in restaurant only, not in the bar) brings customers in for famous mounds of beer battered, deep–fried chicken gizzards. 120 W. Main St., Potterville. The kitchen closes one hour before the bar closes. 10:30 a.m.–11 p.m. Monday–Thursday, 10:30 a.m.–1 a.m., Friday–Saturday, noon–10 p.m. Sunday. (517) 645–2120. www.gizzardcity.com, FB, TO, P, OM, Wi–Fi $ 


MENNA’S JOINT — East Lansing–based franchise serving its trademark “dubs” — wrap sandwiches packed with, among other options, potatoes, chicken cheese and more — at two area locations. 115 Albert Ave., East Lansing. 10:30 a.m.–3 a.m. every day. (517) 351–DUBS. TO, D, OM, $. 4790 Hagadorn Road, East Lansing. 10:30 a.m.–2:50 a.m. every day. (517) 324–DUBS. TO, D, OM, $


MIJO’S DINER — Located near the Capitol City Airport, Mijo’s offers hearty breakfasts like the massive western omelet made with five eggs to satisfy the hungriest appetites. 5131 N. Grand River Ave., Lansing. 6 a.m.–2:30 p.m. Monday–Friday, 6 a.m.–2 p.m. Saturday, 8 a.m.–1 p.m. Sunday. (517) 886–0406. TO, $


NEW YORK BURRITO/DOWNTOWN SUBS & SALADS — Popular dishes include the Philly–cheese steak and spicy Cajun chicken burrito. 216 S. Washington Square, Suite A. 10 a.m.–6 p.m. Monday–Friday, 10 p.m.–3 a.m. Barbecue menu on Friday & Saturday, closed Sunday. (517) 374–8971.TO, P, $

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